Provitamil - great tasting, non-dairy alternatives to milk & soya

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Great tasting non-dairy alternatives to milk & soya

Please Note - Easter 2023

Our office will close on Thursday 6th April at 5pm and will not re-open until Tuesday 11th April at 9am. Any orders received after 11am on Thursday 6th will be processed and delivered on our return.

Welcome to Provitamil

Provitamil make great non-dairy alternatives to milk and soya. It is the fastest-growing brand in the alternative dairy market and the only UK-made product.

Our products are packed with natural goodness, plus the benefits of added calcium and vitamins. They taste great and are excellent to use in all of your cooking as a replacement to milk.

BUY Oat Drink ONLINE and in over 2,200 stores.

Our ProductsFind out more about our tasty non-dairy milk alternatives

Recipes & moreGet inspired by these great recipes that use Provitamil's dairy-free milk alternative products

A Healthier LifestyleWe aim to help you understand the health benefits of using dairy-free alternatives to milk

Where to buyFind out where you can buy Provitamil products or visit our online shop

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A Healthier LifestyleRead more

To peel or not to peel?Can leaving the peel on fruit and vegetables be good for you?

Nutrition Round Up 2022Here are some take home messages from 2022.

Can a good diet help prevent you from catching COVID-19?Research findings are pointing to the crucial role diet plays in your chance of catching COVID-19 and becoming seriously ill with this disease.

Superfoods verses super diets. Which is best?Do they deserve to be called ‘superfoods’? And are some foods more ‘super’ than others?

Are some foods more nutritious when cooked?Nine common foods that are more nutritious cooked than raw.

To peel or not to peel?Can leaving the peel on fruit and vegetables be good for you?

Nutrition Round Up 2022Here are some take home messages from 2022.

Can a good diet help prevent you from catching COVID-19?Research findings are pointing to the crucial role diet plays in your chance of catching COVID-19 and becoming seriously ill with this disease.

Superfoods verses super diets. Which is best?Do they deserve to be called ‘superfoods’? And are some foods more ‘super’ than others?

Are some foods more nutritious when cooked?Nine common foods that are more nutritious cooked than raw.

Wild mushrooms on toastThis delicious medley of mushrooms is a nutritious meal that can be cooked in a flash.

Smoked salmon and spinach rouladeSmoked salmon roulade is a great recipe for the festive season.

Butternut squash soupAs autumn approaches and the temperature falls a bowl of hot soup makes a great lunch or light supper.

Autumn fruit smoothie bowlDelicious way to get a whole range of nutritious foods into breakfast.

Easy garlic naan breadthe perfect accompaniment to curries

Beetroot hummusBeetroot can be grated and eaten raw in salads, boiled in water, or roasted in the oven.

Tofu scramble on toastTofu is a bean curd made from the liquid produced from soaked, dried soya beans.

Tart pissaladièreThis beautiful recipe is a masterpiece in simplicity.

Pressed fruit and nut barDelicious, no cook and nutritious

Almond, berry and lime bunsQuick to make and have lots of flavour without being too sweet

Pumpkin filo pie with spinach and pine nutsEasy and fun to make, and it's full of nutritious ingredien

Chelsea buns with cardomom and pistachioDelicious and great to make with children

Wild mushrooms on toastThis delicious medley of mushrooms is a nutritious meal that can be cooked in a flash.

Smoked salmon and spinach rouladeSmoked salmon roulade is a great recipe for the festive season.

Butternut squash soupAs autumn approaches and the temperature falls a bowl of hot soup makes a great lunch or light supper.

Autumn fruit smoothie bowlDelicious way to get a whole range of nutritious foods into breakfast.

Easy garlic naan breadthe perfect accompaniment to curries

Beetroot hummusBeetroot can be grated and eaten raw in salads, boiled in water, or roasted in the oven.

Tofu scramble on toastTofu is a bean curd made from the liquid produced from soaked, dried soya beans.

Tart pissaladièreThis beautiful recipe is a masterpiece in simplicity.

Pressed fruit and nut barDelicious, no cook and nutritious

Almond, berry and lime bunsQuick to make and have lots of flavour without being too sweet

Pumpkin filo pie with spinach and pine nutsEasy and fun to make, and it's full of nutritious ingredien

Chelsea buns with cardomom and pistachioDelicious and great to make with children

Wild mushrooms on toastThis delicious medley of mushrooms is a nutritious meal that can be cooked in a flash.

Smoked salmon and spinach rouladeSmoked salmon roulade is a great recipe for the festive season.

Butternut squash soupAs autumn approaches and the temperature falls a bowl of hot soup makes a great lunch or light supper.

Autumn fruit smoothie bowlDelicious way to get a whole range of nutritious foods into breakfast.

Easy garlic naan breadthe perfect accompaniment to curries

Beetroot hummusBeetroot can be grated and eaten raw in salads, boiled in water, or roasted in the oven.

Tofu scramble on toastTofu is a bean curd made from the liquid produced from soaked, dried soya beans.

Tart pissaladièreThis beautiful recipe is a masterpiece in simplicity.

Pressed fruit and nut barDelicious, no cook and nutritious

Almond, berry and lime bunsQuick to make and have lots of flavour without being too sweet

Pumpkin filo pie with spinach and pine nutsEasy and fun to make, and it's full of nutritious ingredien

Chelsea buns with cardomom and pistachioDelicious and great to make with children